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When: Wednesday, May 29. Where: Royal St. Patricks. Information: Sponsorship and Golf Registration
Contact Rob Shepherd at RShepherd@vyron.com if you plan to attend or have questions. There is no meeting attendance fee. Location: Greenheck Corporate headquarters (near Wausau), on April 16th at 1:30. Link for driving directions if you prefer to provide your … Continue reading
The April ASHRAE chapter meeting will be held at the Greenheck Corporate headquarters (near Wausau), on April 16th at 1:30. A tour of the factory will follow. There will be a technical presentation on dedicated outside air units (applications). Additional information … Continue reading
The date for the 2013 chapter golf outing has been changed to May 29th.
Make plans to attend the 2013 chapter seminar. Presentations will be based on ASHRAE standard 189.1, Standard for the Design of High-Performance Green Buildings. Standard 189.1 provides a “total building sustainability package” for those who strive to design, build and operate … Continue reading
When: February 12 Where: Ramada Inn, Green Bay Technical Speaker: Tom Schober (Construction Law) Time: 11:30 am to 1:00 pm
The January 8th meeting at Liberty Hall is cancelled because of a last minute scheduling conflict with the technical speaker. In lieu of the chapter meeting, join several of your ASHRAE friends at the Einstein Expo this year. We will be helping budding scientists … Continue reading
When: December 11. Where: St. Brendan’s Inn, 234 S Washington St, Green Bay. Time: Happy hour 6:00 to 7:00, dinner at 7:00 PM. Menu: Choice of Celtic Honey Chicken, Sautéed Walleye Fillet, Ennis Lamb Shank or NY Strip Steak. Dinners can be selected the evening … Continue reading
The November newsletter has been published with the meeting notice for the 13th.
Bio-digester at UW Oshkosh. Date: Tuesday, October 9th. The tour will begin at 4:30 and will last one hour. Location: http://www.mapquest.com/embed?hk=P7b9N6 Dinner to follow at Fratellos in Oshkosh. The cost will be $20 for this event, and includes your dinner. Note … Continue reading